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	<title>雞蛋 - I&#039;m Charlene 陳庚</title>
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	<description>柴米油鹽醬醋茶，歲月靜好。</description>
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		<title>KETO生酮｜草莓千層蛋糕 Strawberry Mille Crepes</title>
		<link>https://iamcharlenechan.com/%e8%8d%89%e8%8e%93%e5%8d%83%e5%b1%a4%e8%9b%8b%e7%b3%95/</link>
					<comments>https://iamcharlenechan.com/%e8%8d%89%e8%8e%93%e5%8d%83%e5%b1%a4%e8%9b%8b%e7%b3%95/#respond</comments>
		
		<dc:creator><![CDATA[I'm Charlene 陳庚]]></dc:creator>
		<pubDate>Wed, 09 Nov 2022 15:03:46 +0000</pubDate>
				<category><![CDATA[烘焙]]></category>
		<category><![CDATA[甜食]]></category>
		<category><![CDATA[生酮低碳]]></category>
		<category><![CDATA[自製]]></category>
		<category><![CDATA[西式]]></category>
		<category><![CDATA[食譜]]></category>
		<category><![CDATA[DIY]]></category>
		<category><![CDATA[KETO]]></category>
		<category><![CDATA[低碳]]></category>
		<category><![CDATA[千層蛋糕]]></category>
		<category><![CDATA[手工]]></category>
		<category><![CDATA[水果]]></category>
		<category><![CDATA[無粉]]></category>
		<category><![CDATA[生酮]]></category>
		<category><![CDATA[生酮蛋糕]]></category>
		<category><![CDATA[簡易食譜]]></category>
		<category><![CDATA[草莓]]></category>
		<category><![CDATA[蛋糕]]></category>
		<category><![CDATA[陳庚食譜]]></category>
		<category><![CDATA[雞蛋]]></category>
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					<description><![CDATA[<p>很忙的時候，就會不斷進廚房，是自我療癒的時間⋯⋯ 做出來的東西，很多時候都是與人分享，那也是自我療癒的部分。  [&#8230;]</p>
<p>The post <a href="https://iamcharlenechan.com/%e8%8d%89%e8%8e%93%e5%8d%83%e5%b1%a4%e8%9b%8b%e7%b3%95/">KETO生酮｜草莓千層蛋糕 Strawberry Mille Crepes</a> appeared first on <a href="https://iamcharlenechan.com">I&#039;m Charlene 陳庚</a>.</p>
]]></description>
										<content:encoded><![CDATA[
<p>很忙的時候，就會不斷進廚房，是自我療癒的時間⋯⋯ 做出來的東西，很多時候都是與人分享，那也是自我療癒的部分。                                                                                </p>



<p>生活有很多的無能為力，也有很多的力有不足，但是手拿起打蛋器或刀，總是帶來滿足與愉快，不會失望的成品。</p>



<p>在超市看到很多草莓、藍莓，都很便宜、新鮮，所以，想做一個簡單、漂亮、美味，又沒有負擔的蛋糕，讓近日的生活增加點色彩、香氣與甜蜜。<mark style="background-color:rgba(0, 0, 0, 0)" class="has-inline-color has-palette-color-1-color">賞心悅目。</mark></p>



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<iframe title="KETO生酮｜草莓千層蛋糕 Strawberry Mille Crepes| 免烤·無粉·低碳 🍓簡單" width="1235" height="695" src="https://www.youtube.com/embed/-E4AGUn7m-c?feature=oembed" frameborder="0" allow="accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture" allowfullscreen></iframe>
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<p class="has-text-align-center"><mark style="background-color:rgba(0, 0, 0, 0)" class="has-inline-color has-palette-color-1-color"><strong>I&#8217;m Charlene 陳庚</strong> </mark>喜歡我的影片與分享</p>



<p class="has-text-align-center">  請訂閱我的YouTube頻道</p>



<p class="has-text-align-center"><mark style="background-color:rgba(0, 0, 0, 0)" class="has-inline-color has-palette-color-1-color"><a href="https://youtube.com/@iamcharlenechan" target="_blank" rel="noreferrer noopener">https://youtube.com/<strong>@iamcharlenechan</strong></a></mark></p>



<p class="has-text-align-center">您們的<strong><mark style="background-color:rgba(0, 0, 0, 0)" class="has-inline-color has-palette-color-2-color">▶Subscribe ▶Like ▶Comment ▶Share</mark><kbd> </kbd></strong>是最大的支持</p>
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<p>材料：</p>



<p>🍓餅皮 </p>



<ul class="wp-block-list">
<li>雞蛋 6隻（約300 g) </li>



<li>赤藻醣醇 30 g </li>



<li>牛奶 30 g</li>
</ul>



<p>🍓抹醬：</p>



<ul class="wp-block-list">
<li>奶油乳酪 150 g </li>



<li>鮮奶油 150 g (30 g+120 g) </li>



<li>赤藻醣醇 40 g </li>



<li>香草精 0.5 tsp</li>
</ul>



<p>🍓裝飾：草莓、藍莓、薄荷葉、糖粉</p>



<p>Ingredients:</p>



<ul class="wp-block-list">
<li>6 Eggs (about 300 g) </li>



<li>30 g Erythritol </li>



<li>30 g Milk</li>
</ul>



<ul class="wp-block-list">
<li>150 g Cream Cheese </li>



<li>150 g Whipping Cream (30 g+120 g) </li>



<li>40 g Erythritol </li>



<li>0.5 tsp Villain Extract</li>
</ul>



<ul class="wp-block-list">
<li>Decoration：Strawberry, Blueberry, Fresh peppermint leaves, Erythritol Power</li>
</ul>
<p>The post <a href="https://iamcharlenechan.com/%e8%8d%89%e8%8e%93%e5%8d%83%e5%b1%a4%e8%9b%8b%e7%b3%95/">KETO生酮｜草莓千層蛋糕 Strawberry Mille Crepes</a> appeared first on <a href="https://iamcharlenechan.com">I&#039;m Charlene 陳庚</a>.</p>
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